Nice decor and cozy atmosphere. Cakes quality is acceptable but quite overpriced. Indoor space is small but it has AC. Outdoor space is pretty but quite hot. Spent 500k for a regular coffee date and couldn’t take photo by digital camera as it’s not allowed. What’s the point? Will not come back


Bánh by Mia - Pastry shop in Ho Chi Minh City
About This Place
Bánh by Mia occupies a small shophouse on Trần Ngọc Diện, one of the calmer streets cutting through An Khánh. The indoor footprint is compact and air-conditioned; a street-facing outdoor area catches morning light but heats up as the day progresses. Hours close at 4 PM daily, placing it firmly in the breakfast-to-lunch window.
The pastry program earns the most attention. Croissants have developed a following among Thao Dien's bakery circuit — well-laminated and consistently fresh across visits. More distinctive are the savory danishes: a tomyum variant with enough citrus-heat to cut through the butter, an xôi danish that folds Vietnamese glutinous rice flavors into French pastry structure, and a pesto & ham option that holds together without apology. The rose lychee cake in the display case signals the same ambition — floral without being overly delicate.
Coffee is quieter but thoughtful. Both the house milk coffee and the salted milk coffee carry roasted almond notes that separate them from generic Vietnamese drip. The bạc xỉu, by at least one account, is less polished.
Pricing sits mid-range for Thao Dien — reasonable for laminated pastry by neighborhood standards, though a full coffee-and-cake order for two can reach 500,000 VND. The venue enforces a no-digital-camera policy that has frustrated some visitors. Staff are consistently described as friendly and helpful.
The clientele skews toward pastry-aware regulars and visitors working through the neighborhood's café corridor. The 7:30 AM opening makes it one of the earlier proper options on this stretch for anyone who takes their croissant seriously.
Reviews
Croissant was delicious but a little bit overpriced. Indoor room is quite small. Outside is good but very warm with this weather.
The quality of the baked goods is simply outstanding. Each pastry I tried was fresh, flavorful, and beautifully presented. I highly recommend this bakery to anyone looking for a sweet escape. Whether you're grabbing a quick snack or celebrating a special occasion 💖
Amazing pastries at such affordable prices. Xôi danish, tomyum danish, pesto & ham are bombs
Cute patisserie. We had a croissant and a rose lychee cake, both were good. The staff were nice. We’ll come back to try other stuff.
Visiting Bánh by Mia
- ✓
Breakfast available: Opens by 7 AM — a viable breakfast stop in Saigon.
- ✓
Reservations: Call +84 708 528 515 to book — recommended for weekend dining.
- ✓
Best for: weekend brunch, pastry run, morning coffee stop, casual date.
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Frequently Asked
- What are the must-try pastries at Bánh by Mia?
- The savory danishes stand out — reviewers call the xôi, tomyum, and pesto & ham varieties 'bombs'. The croissants are also widely praised as well-laminated and consistently fresh.
- Is Bánh by Mia open for breakfast?
- Yes, Bánh by Mia opens at 7:30 AM, making it one of the earlier proper pastry options on Trần Ngọc Diện. It closes at 4 PM daily, so it covers the breakfast-to-lunch window only.
- Does Bánh by Mia have outdoor seating?
- Yes, there is a street-facing outdoor area, though reviewers note it gets 'quite hot' as the day progresses. The indoor space is compact but air-conditioned.
- What is the coffee like at Bánh by Mia?
- The milk coffee and salted milk coffee both carry distinct 'roasted almond' notes that reviewers appreciated. The bạc xỉu has received less positive feedback in at least one review.
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