Mì sủi cảo KON LOU - Dim sum restaurant in Ho Chi Minh City

So delicious. Sủi cảo giấm đen must be tried, the sauce is special. The other dish : mì trộn đặc biệt is also good, its soup is clean and real taste. Highly recommend. Note: no toilet.

Black Vinegar Dumplings is a must-try. It was so good that I ordered another one with extra vegetables on the side, and every bite of the dumplings made me lightly slam the table at how delicious it was. One criticism I’d give is that the wet tissue should have been free, or at least basic tissue should have been provided. The wet tissue only costs 2,000 VND (around USD 0.08), and it wasn’t clearly indicated that customers would be charged for it. It’s not a big issue, but it would be better to simply provide it for free.

A Worthwhile Experience at KON LOU Wonton Noodles If you're on the hunt for authentic Chinese-style wonton noodles with a unique twist, Mì sủi cảo KON LOU is a name you absolutely can't miss. Tucked in the heart of bustling Saigon, this restaurant has won over many diners, even the most discerning ones, with its quality food and attentive service. The first thing to highlight is the wontons—the soul of this restaurant. The wontons here are large, plump, and packed with savory, fresh-tasting shrimp and pork. The skin is thin and perfectly soft, encasing a filling that is seasoned just right. Whether you choose the wontons in broth, deep-fried wontons, or, my personal favorite, the black vinegar wontons, the flavor is distinctive and incredibly addictive. The black vinegar wontons, with their harmonious blend of sweet and sour, are a special highlight that you simply must try. The noodles are equally impressive. The strands are wonderfully chewy and have a pleasant springy texture that makes every bite satisfying. The broth is clear and has a natural sweetness from the bones and shrimp, without any hint of MSG. You can opt for either the dry noodles with their special sauce or the noodle soup—both are excellent choices. Don't forget to order some Top Mỡ (fried pork rinds) for a delightful, crispy crunch, or add a bit of XO sauce to give your dish a spicy, flavorful kick. Beyond the delicious food, KON LOU also stands out for its clean, airy space and its friendly, efficient staff. Even when the place is packed, the service remains professional, so you won't have to wait long. This is a big plus that makes the dining experience all the more enjoyable. With its reasonable prices and dedication to quality, Mì sủi cảo KON LOU is truly an ideal spot for a quick office lunch, a cozy family dinner, or simply when you're craving a bowl of fantastic wonton noodles.

Just fabulous! Affordable, tasty and quick service with a smile. Fried dumplings seems to always sell out and you’ve got to get the extra Top Mo. Although don’t come too late (8pm onwards) otherwise most dishes will be sold out. 😬

Highly recommend the black vinegar sauce. It was really unique and tasty. The vinegar sauce sticked with the safer path for most customers, though I’d prefer it to be more flavorful, more sauer, more savory. On the contrary, the special dried noodle sauce was kind of meat. Finally, the dumpling’s quality ứa top notched. Totally recommended.