Marugame Udon - Hai Bà Trưng - Udon noodle restaurant in Ho Chi Minh City

tasty and reasonably priced. You can choose what you’d like to eat and pick up extra items as you go, then take everything to the checkout. It was a fun experience, and the food was great for the price

Consistently Good, Wherever You Find One Marukame Udon is a reliable go-to anywhere in Ho Chi Minh City. We ended up visiting two locations and found both equally good. When you need a quick, satisfying meal you can count on, this is the place.

Love Japanese food udon , a little twist to meet local tastes as well . Been this place a couple of occasions and the food was delicious. Will visit again .

This is not your quiet Japanese restaurant. This is udon in rush-hour mode. You walk in → queue → pick → tray → eat. Feels like a factory… but in a good way. 📌 What hits: • Udon noodles: thick, chewy, legit satisfying • Beef + onsen egg combo = simple but comforting • Toppings bar → you can customize like crazy • Everything comes out HOT and FAST (like under a minute)  📌 The vibe: • Open kitchen, you literally watch your food being made • Noisy, crowded, slightly chaotic • But the energy is kinda fun, not stressful  📌 Reality check: • Tempura = okay-ish, more batter than substance • Not “authentic fine dining Japanese” • More like… high-quality fast food udon  📌 Price: • Around 70k–150k/bowl → fair for what you get  👉 Verdict: You don’t come here for ambiance. You come here when you want something quick, hot, reliable, and satisfying. It’s not impressive. But it’s the kind of place you keep coming back to.

Consistent marukame udon franchise where you can get what udon noodles served in a variety of ways. You can build your own or get a set meal. I got the beef curry and mama got the seafood. Came out to be 264k. Udon noodles has a bite to it with both broths coming in hot. Beef curry had thin slices of beef with a deep fried beef patty. Seafood had shrimp and clams.