Truffle & Co. Saigon Centre Italian Restaurant, Pasta & Pizza - Italian restaurant in Ho Chi Minh City

07/05/26 -Truffle Baked Brie (159k VND)– Melts in your mouth. -Truffle Mushroom Soup (229k VND)– So creamy! I would run a marathon just to be able to have it weekly. 🤣 That’s how yummy it is. -Pizza: Burrata & Prosciutto (half, 199k VND)– Generous portion of burrata and prosciutto for a half order. Yum yum! Truffle Carbonara (half, 129k VND)– Creamy and delicious! -Extra Focaccia (19k VND)– This was a great idea to savor more of the baked brie. Overall experience: The food, service, and ambiance easily deserve my 5-star rating! Drinks: The Peach Kombucha, Em, and Tuborg beer were all refreshing. Service: Phan provided superb service—honestly my best dining experience ever! 🤣 He was incredibly attentive, knowledgeable, and pleasant to interact with. His presence truly elevated our dining experience here.

Best pasta and pizza we’ve ever tasted! The atmosphere was fantastic, making the whole dining experience even more enjoyable. We were served by Trinh Tran (Supervisor), who patiently explained every dish and helped us choose based on our dietary preferences. She was attentive, accommodating, and ensured every portion was served perfectly. Excellent food and outstanding service! Highly recommended! Thank you! - From Singapore

I ended up eating here two days in a row because the food is genuinely outstanding. Yesterday I tried the lunch set and the carpaccio, both excellent. Today for dinner I had the rigatoni, truffle fries, and mushroom soup. Every single dish was packed with rich truffle flavor and perfectly executed. Honestly, the quality and taste here are even better than what I had in Rome. The staff is genuinely attentive, polite, and knowledgeable, they made the whole experience feel special. If you're in Saigon and love truffle dishes, this place is a must-visit. Already planning my third meal here before I leave, maybe!

Wow, we just had a delicious dinner in Saigon! Service was outstanding and the food was delicious. So many things on the menu we would have liked to try. Started with the Baked Brie and shared the 4 cheese spaghetti and Wagu mushroom risotto with truffles. Too much to eat but still had to try the chocolate lava cake. Recommend for a great meal and the pricing was also very affordable.

Travel Tip: If you’re visiting Vietnam and craving a break from local food, you have to try this cozy Italian spot is the best! Why You’ll Love It: - Huong, the waitress, is amazing. She welcomed us like old friends, explained the menu, and made us feel completely at home. - The food is incredible. We have a soup called Prawn Chowder, just incredible. The truffle wagyu risotto was tender, packed with buttery, garlicky flavor, my brother had a Risotto Nero and for dessert the cheese lava cake was warm and gooey—don’t skip it! - Perfect vibe for relaxing. Soft music, the gentle clinking of glasses, and a cozy atmosphere make it the perfect spot to linger after a long day. After nine nights of Vietnamese cuisine, this meal felt like a comforting treat with a local twist. Definitely worth adding to your travel list!